Peanut Butter Oatmeal Chocolate Chip Cookies
Preheat oven to 350. Line two large baking sheets with parchment paper.
- 1/2 cup (1 stick) unsalted butter, soft to room temp.
- 3/4 cup of brown sugar
- 1/4 cup sugar
- 1/2 cup creamy peanut butter
- 1 egg
- 1 tsp vanilla
Put butter, sugars and peanut butter into mixing bowl. Using a mixer, beat until well combined. Add in egg and vanilla. Beat until combined and looks fluffy. Gather your next ingredients.
- 1 cup flour
- 1 1/4 cups of oats
- 1/2 tsp baking soda
- 1/4 tsp salt
Put all these ingredients into bowl and mix until well combined, scraping sides of bowl if needed.
- 1 cup milk chocolate chips
Put chips in cookie dough and, using a rubber spatula, mix until combined thoroughly.
Using a 1 Tbsp (it doesn't have to be exact), spoon dough onto cookie sheets. Using 3 fingers, gently press down each ball slightly. Cook for 12 min. Allow to cool on baking sheet before transferring to wire rack.
Recipe